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Industrial

TYPE OF PUMP

Food Processing Pumps

Food processing pumps have to meet two fundamental criteria; they have to be hygienically safe, reliable and long lasting. March May have to offer a range of pumps that are manufactured with FDA approved materials; they are renowned for their reliability and low maintenance.  The food processing industry often requires pumps that can handle high temperature and high viscosity fluids, contact us today to see what we can offer. 

SDM Pumps

March May Ltd

Flows: Up to 27M³/Hour

Head: Up to 25M

Temp: Up to 200°C

Pressure: Max 10 Bar system

Materials: 316 Stainless

Connections: Threaded of Flanged

PI Pumps

March May Ltd

Flows: Up to 22 l/min

Head: Up to 10m

Temp: Up to 70°c

Pressure: Max 2 Bar (system)

Materials: Polypropylene

Connections: BSP / Hose-tail

PX Pumps

March May Ltd

Flows: Up to 80 l/min

Head: Up to 14m

Temp: Max 60°C

Pressure: Max 2 Bar (system)

Materials: PP, PVDF, ETFE

Connections: Threaded & Hosetail

STM Pumps

March May Ltd

Flows: Up to 9M³

Head: Up to 90M

Temp: Up to 300°c

Pressure: Max 16 Bar System Pressure

Materials: 316 Stainless, Duplex SS, Incoloy, Hastelloy C

Connections: Threaded or Flanged

SVM Pumps

March May Ltd

Flows: Up to 2M³/hour

Head: Up to 12Bar

Temp: Up to 300°C

Pressure: Max 16 Bar System Pressure

Materials: 316 Stainless, Duplex SS, Incoloy, Hastelloy

Connections: Threaded or Flanged

PS Pumps

March May Ltd

Flows: Up to 8m³

Head: Up to 20m

Temp: Max 85°c

Pressure: Max 3 Bar

Materials: PP, PVDF, ETFE

Connections: Threaded & Hose tail